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If you own or manage a food business in Australia, you are probably aware that a new stricter food standard came into effect on December 8, 2023. Standard 3.2.2A, is a new food safety standard that aims to improve food safety and support consumer confidence.
There are three food safety management tools in the new standard.
1. food safety supervisor or FSS training which is provided by Job Trainer Australia.
2. food handler training also provided by Job Trainer Australia, and
3. the substantiation of critical food safety controls evidence tool.
What must you do to comply with this new standard?
Every business is different, Standard 3.2.2A has different requirements for different types of food-related activities. The following checklist is a good place to start.
Firstly, Determine if the Standard applies to you, and which category your business falls in-to.
Review your starf's qualifications. Who needs to train or be re-trained.
Make sure you have a Food Safety Supervisor in every venue as required.
Get your current Food Safety Supervisors and food handlers certified, or make sure their accreditations are up to date.
We are here to help you and your business. Contact us if you require more information 1300 020 615