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SITXFSA006 Participate in safe food handling practices - (Level 2)

Job Trainer Australia delivers the nationally recognised food unit to become a Food Safety Supervisor (FSS) in the hospitality industry in Australia and as required under the NEW Standard 3.2.2A. Contains the NEW Allergen module

  • checkSTART NOW · 100% ONLINE
  • checkASSESSED IN 24 HRS
  • checkCERTIFICATE ONCE COMPETENT
  • checkMEETS FOOD STANDARD 3.2.2A
  • check3 MONTHS ACCESS · FREE EXTENSION
  • checkTRUSTED BY 10,000+ STUDENTS
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