SITXFSA006 Participate in safe food handling practices - (Level 2)

Job Trainer Australia delivers the nationally recognised food unit to become a Food Safety Supervisor (FSS) in the hospitality industry in Australia and as required under the NEW Standard 3.2.2A. Contains the NEW Allergen module

  • check100% ONLINE . SELF-PACED
  • checkSAME-DAY CERTIFICATE
  • checkINCLUDES ALLERGEN AWARENESS UNIT
  • checkNATIONALLY RECOGNISED TRAINING
  • checkASQA REGULATED RTO 45742
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