Food Safety Courses
Food service, caterer and related retail businesses in Australia need to meet new food safety requirements under the Australia New Zealand Food Standards Code. Standard 3.2.2A is a new food safety standard for these types of businesses that aims to improve food safety and support consumer confidence. There are three food safety management tools in the new standard including Food Safety Supervisor (FSS) training and Food Handler training. The Job Trainer Australia food units are ACCREDITED, APPROVED and the OFFICIAL units that meet the training requirements of the new Standards and are approved for all states and territories