Overview This nationally recognised skill set provides Food Safety Supervisor certification (SITSS00069), mandated for certain businesses handling food across Australia. Learn how to monitor food safety practices and meet compliance obligations.
Delivery Delivered 100% online and completely self-paced, accessible anywhere in Australia. Begin your training anytime and complete it at your convenience.
Approval Fully approved to meet state and territory food safety requirements for hospitality, retail food outlets, aged care facilities, and catering.
Who Is It For? Designed for food business owners, kitchen managers, supervisors, and staff responsible for overseeing safe food handling practices.
What Will I Learn? How to monitor safe food handling, identify and prevent food hazards, maintain hygiene standards, and ensure regulatory compliance.
Related Courses Use Hygienic Practices for Food Safety | Responsible Service of Alcohol Food safety regulations: Food Standards Australia